The best summer dessert. Try five recipes for popsicles
Nothing is better on a hot day than an ice cold summer enjoyed the hot sun. We challenge you to try delicious popsicles recipes cooking fresh fruit.
Put fresh fruit in the same equation, the beloved summer dessert served on a stick, that copiltarie and the result will be the best pseudo ice cream that you can prepare at home. We call pseudo ice cream base that is actually frozen fruit puree.
Some recipes involve adding yogurt for a creamier texture. The secret of such frozen fruit and passing bird stand puree through a fine sieve, so remove any large pieces of pulp, peel and seed.
To get quick ice cream mixes work with cold ingredients to quickly solidify in the freezer.
The only drawback is that you need containers for ice cream on a stick, but the results will be spectacular. And we have a lead. Finally, you are ready to eat ice cream, put the container in warm water for 20 seconds until the mixture separates from the frozen edges.